Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes
I made this last week and was short a few items, my picture doesn't do the meal justice. It was wonderful and I'm adding this to our rotation. As you can tell I left out the cherry tomatoes, only because we didn't have them, I also use dried herbs to replace the fresh ones, and can you believe I only have a 1/4 stick of butter even with all that changed it turned out great. I didn't think a couple of the girls would eat it, so I warmed up some red sauce, they choose this delicious meal over the red sauce. I'm linking up with Tammy at Country Girl at Home.
While I was picking up the living room I found a perfect spot for some Polly Pockets!